JAMAICA PLAIN MA. 02130
| | Status | Code Violation | Description | Location |
|---|
| *** | Violation | 01-3-101/701.11 | Spoilage, Unsafe Food Comments:
Foods are odorous and visibly spoiled in the freezer - discarded during inspection and denatured with bleach | |
| * | Violation | 02-3-602.11-.12/3-302.12 | Food Container Labels Comments:
Label all clear plastic spray bottles - bulk food containers as discussed | |
| *** | Pass | 03-3-501.16 | Hot Holding Comments:
All foods in the hot holding unit are under 138F. Re-heated to 140F | |
| * | Violation | 04-3-501.15/4-301.11 | Inadequate Facilities/Cooling Methods Comments:
Non - commercial refrigeration unit in the kitchen. Not adaquate enough for the business. Provide refrigeration for cold foods as discussed | |
| * | Violation | 05-4-302.12 | Food Thermometers Provided Comments:
Provide a working thermometer | |
| *** | Violation | 12-2-301.12-.15 | Adequate Handwashing/Where/When/How Comments:
No handwashing observed during interview - hand sinks are not working properly | |
| * | Violation | 14-4-202.11 | Food Contact Surfaces Design Comments:
Several flip top freezers have water damaged - discard them | |
| * | Violation | 15-4-202.16 | Non-Food Contact Surfaces Comments:
Screen door in the rear is broken letting in flying insects - repair oir replace
Grease trap is filthy -visible soils everywhere | |
| * | Violation | 16-4-301.12 | Three Compartment Sink Comments:
Provide plugs for all three basins - | |
| * | Violation | 17-4-302.14 | Test Kit Provided Comments:
No chlorine test strips | |
| *** | Violation | 20-4-703.11 | Food Contact Surfaces Clean Comments:
Cover for the slicing machine is on the groung covered in soils - some knives have old, visible food soils encrusted on them. Clean to remove
No cutting boards - no clean cutting surfaces - some knives are visibly soiled | |
| * | Violation | 21-3-304.14 | Wiping Cloths, Clean, Sanitize Comments:
| |
| ** | Violation | 22-4-601/602.11 | Food Contact Surfaces Clean Comments:
Soiled cutting surfaces - visibly soiled pots / pans that are said to have been cleaned | |
| * | Violation | 23-4-602.13 | Non-Food Contact Surfaces Clean Comments:
Clean all cabinets inside / outside - all refrigeration units - exterior of all shelving, counters and sinks from visiblw soils | |
| * | Violation | 23-4-602.13 | Non-Food Contact Surfaces Clean Comments:
Clean counter tops - iside / outside of all refrigeration units - shelving throughout the restaurant - from old food spills, stains and soils | |
| * | Violation | 29-5-201/02.11 | Installed and Maintained Comments:
Pipes under the hand sink are broken - water is pouring on the floor | |
| * | Violation | 29-5-201/02.11 | Installed and Maintained Comments:
Plumbing under handsink is broken - water is running on the floor | |
| *** | Violation | 31-5-203.11 | Number, Convenient Comments:
Pots and lids inside | |
| * | Violation | 33-5-501.13-.17 | Adequate Number, Frequency, Vermin Proof Comments:
Provide clean barrels with lids | |
| * | Violation | 34-5-501.111/.115 | Outside Storage Improperly Maintained Comments:
Clean loose trash and debris | |
| ** | Violation | 35-6-501.111/.115 | Insects, Rodents, Animals Comments:
Evidence of rodent activity - contact pest control company - fruit flies. Cat walking around the kitchen upon re-inspection | |
| * | Violation | 36-6-201.11 | Floors Designed, Constructed, Installed Comments:
Repair al floors throughout the kitchen as discussed | |
| * | Violation | 36-6-501.11-.12 | Improper Maintenance of Floors Comments:
Clean basement floors fromn visible soils - floors in the kitchen and by the front counter are heavily soiled. Clean as discussed | |
| * | Violation | 37-6-201.11 | Walls/Ceilings Designed, Constructed, Installed Comments:
Repair holes in the ceiling where needed - walls in several areas of the business are badly worn , water stained abd visibly damaged. Repair all areas as needed | |
| * | Violation | 37-6-501.11-.12 | Improper Maintenance of Walls/Ceilings Comments:
Clean walls where needed from visible soils Walls in the basement are covered in soils | |
| * | Violation | 38-6-202.11 | Fixture's not properly shielded Comments:
| |
| * | Violation | 39-6-304.11 | Rooms and Equipment Vented Comments:
Fan for air circulation in the kitchen is heavily soiled - exhaust flexible hose coming into the kitchen [ from where ] what is it doing there. Remove as discussed | |
| * | Violation | 42-6-501.113/.114 | Premises Maintained Comments:
Remove ball broken equipment -elevate soiled mop off the floor | |
| * | Violation | 44-4-802/03.11 | Soiled Linen Storage Comments:
Store in an enclosed container as discussed - this will reduce rodent activity | |
| *** | Violation | M-2-102.11 | PIC Knowledge Comments:
Permits from last week are not on the premises - Provide | |
| *** | Violation | M-2-103.11 | PIC Performing Duties Comments:
No overseeing of the day to day operations - not cleaning and sanitizing utensils | |
