All vendors must complete a Vendor Profile.
If selling packaged foods, vendors must also contact the Health Division
If food is sold by weight, vendors must also contact the Weights and Measures Division.
There are three fee schedule options:
Option 1 | Standard
$100 per market
Option 2 | Stackable
$250 for 3 Markets (1 must be a Neighborhood Market)
$250 for 4 Markets (2 must be Neighborhood Markets)
$250 for 5 Markets (2 must be Neighborhood Markets)
Option 3 | Annual
$200 per annual, year round market
For specific regulations for vendors, check the Farmers Market Regulatory Review: